0550 – Training Temporary Workers

Updated: November 20, 2009




An External Strength Relating to Training

Temporary workers will only be with your organization for a short period of time. How do you balance their training to be the shortest time period possible while still ensuring they can do the job correctly? You’ll want to strive for a consistent balance between keeping the training simple and concise while being thorough and effective. Most importantly, make sure your expectations are clear and hold your temporary workers to them.

Keep an eye out for those employees who show particular potential: these may be employees to consider for permanent positions or for rehiring next year.

Other Details

Categories(s)

  • Training

    Insights categorized under “Training” are connected to ideas about educating and advancing employees through new knowledge.

  • External Strengths relating to Training

    The eSHR Guide makes use of a modified SWOT-style classification to group our HR Insights. Insights determined to fall into the “strengths” category are those deemed to be examples of existing attributes of an HR-related policy or action that provide benefit to the company or individuals involved. Insights classified as “external” are those deemed to be affected by employees, market forces, competition, or other factors not directly controllable by policy or action of the company or management.

Related Information

Cross-referencing

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Public Information and eSHR.ca

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e Strategic HR is a collection of human resource information compiled for use by Alberta's agri-food industry by the Agriculture & Food Council. The work completed here was initiated as part of a larger strategic initiative in human resources designed to address some of the challenges faced by Alberta agri-food with respect to recruiting and retaining quality employees at all levels of value chain.

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e Strategic HR has been compiled with generous support from Agriculture and Agri-Food Canada's Advancing Canadian Agriculture and Agri-Food (ACAAF) program. Many other individuals and organizations have given their of their knowledge and resources to ensure the quality of the information presented here.

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